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Dandelion Greens with Garlic Chips and Guanciale
1 tbsp extra-virgin olive oil 7-8 ounces guanciale (available at Alle-Pia Fine Cured Meats) 4 cloves garlic, thinly sliced 1 lbs...
Chef Rachel
Apr 27, 20221 min read


Black Bean Burger with Curry Aioli Paired With HammerSky Chardonnay
When I tasted HammerSky Chardonnay, it was delicious!, Citrus, vanilla, apricot graced my palate. The mouth feel was well rounded. When...
Chef Rachel
Sep 3, 20202 min read


Sweet Potato Pizza Crust
A gluten free crust that stays crispy and can hold hearty toppings. I have used this recipe and topped with aged Parmesan Cheese and cut...
Chef Rachel
Jun 3, 20202 min read


Grilled Peach, Prosciutto and Burrata Panzanella Salad
Summer is here and I live for yummy salads. This is one that you must try. It's light and bright, but also hearty with the toasty...
Chef Rachel
Jun 2, 20202 min read


Vegetarian Posole
My husband loves Posole and when I told him I was going to change it up, he didn't look too excited. The warm baking spices and heat in...
Chef Rachel
Mar 17, 20201 min read


Immune Booster
At this time all we can think about is staying healthy. I want to share an easy immune boosting meal that has so much flavor you will...
Chef Rachel
Mar 16, 20202 min read


Super Bowl Food
Need some fun ideas for your super bowl party? Easy recipes that will excite your guests. When I am hosting I always think of the...
Chef Rachel
Jan 16, 20203 min read


Cozy up with Pumpkin Curry
This dish is comfort in a bowl! Great for the winter season ahead of us. Because all my dishes are made for pairings I can't have crazy...
Chef Rachel
Dec 3, 20193 min read
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